How to organize and store cabinets and hanging cabinets? classification

After cutting off unnecessary items, the second step is to classify the remaining items. Classification is also an important step in organizing.
Only after categorizing can you make every item have its own home and avoid littering. Not only do you know how to litter, but your husband, wife, and children also send items home (if you complain about them littering every day, you should consider whether you have achieved accurate classification and labeling). Recommended reading: It's been a few days since I sorted it out and it's been chaotic again? This way, there will be no more chaos!
In general, we like to categorize items into two categories: food and kitchen utensils, and then subdivide them.
Food can be classified as beverages, seasonings, snacks, and other videos. Kitchen utensils can be divided into: pots, utensils, cutting boards, plates/bowls, cups, and others. Based on your own situation, the final task is to categorize all the items you leave into one category.